Lamb Shawarma($9, extra $1 for cheese) for dinner. Meat wasn't juicy and portion was not generous. There were tiny flies in the kitchen. One actually got stuck on the wrap of my shawarma. Yep, it was pressed in the grill with the wrap. Service was kinda slow. The kebab stall near the entrance of Bugis Street makes a better rendition for only $4. Take your money there or at Stuff'd instead!