Where traditional Chinese cuisine meets a dash of modern creations, TungLok Signatures offers Cantonese, Shanghainese and Sichuan dishes that blends premium ingredients with a myriad of flavours. Bring your loved ones for a Dim Sum lunch and try their highly popular Truffle Har Gow ($8)! Enjoy a feast of their classic dishes such as Poached Seasonal Vegetables with Three Kinds of Eggs ($18) and Wok-fried French Bean and Eggplant with Minced Pork and Salted Olive ($18) amongst others!
Photo by Burppler But Oh Wine!