The standard set comes with a mix of tofu, tau kee, eggplant, fish ball, tau pok, lady’s finger, pig skin, bitter gourd, chilli, quail egg and fish cake in a clear soup base with soya beans. The deep-fried tau kee was really crunchy and addictive. Overall, It was a no-frills, simple, clean-tasting yet satisfying meal except it was a little overpriced. I also got myself a cup of refreshing sour plum drink to go along with my order 》$21.50