A malay friend brought me here, saying this place serves the best nasi padang in Singapore. I also saw that it's awarded six chopsticks by makansutra.
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It's indeed really good. Dishes were generally of the right strength, coconut milky and creamy. Rice was soft and fragrant as well. But the shocker was the bill of $41.50 for the two of us, at a coffeeshop.
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It's good and I don't mind coming coming again. But I'll probably order just a few dishes on a plate of rice so that the price is more manageable.

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