To quote Burpple Tastemaker Fiona Ting, this hole-in-the-wall Clifford Centre newbie is the place for "seriously saucy" Braised Pork Belly Rice ($3 for small, $5 for big). Portion-wise, we found the best way to go was to add meat ($1) to the small bowl to get a great proportion of meat to rice. Get your appetites ready for a bowl of Japanese pearl rice, topped generously with slow-cooked braised pork belly. Burpple Tastemaker Xing Wei Chua describes the rice to be drenched with the savoury braised sauce, and the meat to be melt-in-the-mouth tender. In short, it's a super comforting, belly-warming meal that'll perk you up for lunch. They also serve pretty tasty old-school waffles, smeared with your choice of filling. Fiona loves the Nacho Cheese Waffle ($2), sandwiched with a slice of cheddar and copious amounts of nacho cheese sauce. Pro tip: Ask for a bowl of chili to go with your lu rou fan!
Avg Price: $5 per person
Photo by Burpple Tastemaker Fiona Ting