The menu seemed to have changed the last time I was there; I very much preferred the previous plate with the thick cut home fries. That seems to have disappeared from their menu. Brunch is getting more and more expensive in Singapore, especially with the frankly exorbitant tax AND 10% service charge which is compulsory even in a place with slow and inattentive service. I think I’m going to stop eating brunch and spend my money on something more worthwhile.