Seem a couple reviews on the fish soup at an industrial area in Ubi - and it really lives up to all the glowing compliments given. Soup was flavourful and rich, but what blew me away was the freshness of the fish, alongside its silky, smooth and tender texture. The fried fish was pretty normal to me, so I’d rather go for wholly the sliced fish. Many reviews recommended adding the fried egg, which I don’t usually like because of how it changes the taste profile and oiliness of the soup. But this wasn’t too oily. Highly recommend to try but be prepared to queue - queue starts even before they open!

Rate:🌟🌟🌟🌟🌟