$168++ portion available too). Happy new year everyone! Hope you had a good evening with family for reunion.
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If you love Japanese food like me, then this is the yusheng you'll love. Most of the ingredients on this Yusheng are imported from Japan, and that includes
salmon soft bone (soft collagen!), jelly fish, surfclams, and two whole fresh succulent Japanese abalone (the $168++ portion would come with 4 abalone).
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What I found most addictive was that housemade cracker sprinkled on top - those are made from crabs. It's like prawn crackers, which is crisp and crumbly with genuine crab flavours. And the sauce that Chef Patrick is seen pouring in the photo is truffle infused. Indulgent, but really good. Available for dine in or takeaway.
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[Tasting]

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