This hefty bak chang weighs over 400g, filled with shiitake mushroom, braised pork belly, chestnut, salted egg, lotus seed, muang beans and dried scallops, it can literally feed four! The glutinous rice has that nice steamed rice & lotus leaf fragrance when served and you can see from each grain of rice the starch glistening * bling bling * The dumpling whilst big in serving is not greasy and doesn't give that mass produced texture which, if not careful, you might easily conquer the entire "mount bak chang". Price: $42!