Tried their original cream puff some time back (before circuit breaker). I was enticed by the crispy, cookie-like crust. Sadly, it fell short of my expectations. Perhaps it was because I had it at the end of the day, but the crust was soft and "lao hong" already. The milky cream inside was pretty good, but unfortunately not able to redeem the sad soggy puff. Beard Papa over this any day.

Price: $1.80

#halfeatenblog #kazo #creampuff #pastry #burpple