Traditional pastry originating from Jingzhou Gongan County (荆州公安县). Water based dough called Bowang Guokui (博望锅盔) as a military ration, filled up with the most luxurious of ingredients and baked in gold clad, marble-lined ovens😍😍
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Featuring:
Wu Ze Tian Mountain Dates Milk
Golden Pork Empress Pastry
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Crusty Pastry with Hollow Porky Filled Centre with a hint of Doughiness! Everything so on point!
Fragrance💯
Flavour💯
Texture💯
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Try and tell me what you think ❤️❤️❤️
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