I had this almost immediately after purchasing so it came to quite a different experience from the first time I tried this. The double chocolate Obanyaki is a limited edition flavour, and it’s named that way because of the two different chocolate fillings. There’s a sweet chocolate custard (the lighter shade) that will be the first thing you encounter in a bite, and deep in the middle is the melted chocolate. I really didn’t like the taste of the chocolate custard, as it was too sweet and curd-like for my liking. I think this would’ve done a lot better if they just had the molten chocolate filling in the centre.

There’s this new Chinese girl who’s working at 108 Matcha Saro who is super blur. She took our order for this and a matcha parfait but ended up giving us a red bean Obanyaki and keyed in the Houjicha parfait for us instead. Thankfully, the manager quickly stepped in to offer us the red bean Obanyaki for free, and also gave us a matcha soft serve cone for free for the trouble.

*Note that 108 Matcha Saro is cash-only at the moment.

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