About a year ago, F by Buffalo Kitchen was reconceptualised to become Roost with a philosophy shift towards farm-to-fork dining, using locally sourced and sustainable ingredients whenever possible. Try to request for seats overlooking the trees and city lights and you’ve got half the recipe right for a date night. Impress your special someone further by recommending the delectable Pumpkin Risotto and Sea Bass (RM38), but if you’re feeling ravenous, their Roost Beef Burger (RM32) served with triple-cooked fries (to die for!!) might be a better option. Don’t forget to pair the superb dishes with a glass of wine from their well-curated selection for an indelible night.