Actually had to persuade the boyfriend to order this to share – he was concerned that it'd be too much – like, are you kidding me?! – but the decision left no regrets. Crisp folds of dough crammed full with slivers of portobello mushrooms, mozzarella and tandoori chicken, there's good reason why this is called the "ultimate murtabak". I'd definitely be back more often if the place wasn't so crowded all the time.