When the server hails from Taiwan and there are Taiwanese customers eating in the restaurant, you know the food will not be far from authentic.

I found this to be true in this Taiwanese cafe. The Braise Pork Rice and Beef Noodles were super authentic Taiwanese taste. The Dan Zhai Noodles not so much. The Hakka Deep Fried Chicken could be a little more salty or spicy or something, too bland.

By the way, you can choose Guan Temple Noodles (broad noodles) for all your noodle dishes. These are more al dente and chewy.

I’ll be back to try their fried rice and dumplings.