Teochew Yam Paste by Sherlyn Yap

Teochew Yam Paste

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4 comments

Sherlyn Yap

Level 6 Burppler · 142 Reviews

Nov 7, 2012

in Chinese

Z Tan

Gosh#my fav. Or neee!!! But I don't go town area. The best I tried so far is at Joo Chiat rd seafood restaurant next to Ura big carpark

Sherlyn Yap

Wow! Joo chiat is pretty far for me... :P but this yam paste is really good! Fresh and it's made from real yam! And it's got pumpkim to add on to the texture!

Z Tan

I must go there #one day#one day I must go there#one day

Sherlyn Yap

Haha! Enjoy if you were really gonna taste it! :)

Mu Liang Zai Liang Kee Restaurant

106 Clementi Street 12, Singapore

Authentic Flavours At Too-Premium Seafood Prices

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冻螃蟹❤️❤️❤️cold crabs with lots of solid roe!!!

Glorious steam buns made even perfect if there's sauce from chili crab.

Traditional Teochew orh nee (yam paste) with pumpkin, ginkgo & water chestnut

Fried Oyster from a traditional restaurant at Bt Ho Swee.

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