Had the squid Ink Paella at FOC PIM PAM with the 50% Singtel discount.

Haven't had many paellas, but this seemed to be a pretty competent rendition, with a nice smoky squid ink sauce and little squid nuggets scattered in between. The rice was nice, albeit a tiny bit hard (though understandable given it's a paella). Came with 4 dollops of garlic aioli topped with prawns, though it was a little unfortunate that the flavour of the aioli wasn't really discernible when mixed into the paella, having been slightly masked by the squid Ink sauce.