4 munchies: Air-flown straight from California, USA, and made using Real California Milk without antibiotics or added hormones, I built my very own fro-yo with the Original and Alphonso Mango Tart. The tartness of the plain fro-yo not only complements the sweet and refreshing Indian Alphonso Mango, but also all other creamy and sorbet flavours! Might have gone a lil cray with my toppings including Reese's Peanut Butter Chips, HERSHEY's Chocolate Chips, crushed almonds, cornflakes, peanuts, and fresh strawberries. Priced by weight at $3 per 100g, I'd also highly recommend the buttery rich Salted Caramel Pecan!

Officially launched just yesterday at Suntec City, the California brand is celebrating its 10th Anniversary with more than 300 outlets located and 200 flavours available worldwide. Be in for a surprise (and very spoilt for choice) when the rotating list of 8 flavours changes every 3 weeks!

From now till 16 Jan 2017, snap a picture of your best fro-yo creation and upload it onto Instagram with the hashtags #YogurtlandSingapore and #WatchMyYogurtland to stand a chance to win an Apple Watch!

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