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Tangerine
Tangerine
8 Sentosa Gateway, Singapore
Salmon Fillet With Red Capsicum Coulis And Tamarind Sauce
Salmon Fillet With Red Capsicum Coulis And Tamarind Sauce

Top with crispy fish.. The salmon is cooked to the right doneness. The tamarind sauce created the spicy taste. Yummy!

Lye Yin Leong
Lye Yin Leong
Level 7 Burppler · 317 Reviews
Sep 7, 2013
in Special Occasion
Tangerine
Tangerine
8 Sentosa Gateway, Singapore
Thai Tea-ramisu?
This complimentary bread from our meal at Tangerine is pretty unique.
So happy to find Khao Soi in Singapore!
Thai Tea-ramisu • My dear Thai Tea-ramisu, oh so I’ve missed you.
Diver's Scallops (part of $68++ four-course dinner).
Bangkok Market Sustainable Seafood (Part of 4-course menu) • Flaunting the main from Tangerine’s latest menu by Thai chef Ian Kittichai, the Bangkok market sustainable seafood is a plethora of seafood featuring tiger prawn, mussel and fish on a lustful bed of flavorful and perfectly cooked pearl barley rice.
Bangkok Market Sustainable Seafood.
Diver Scallops (Part of 4-course Menu) • A new Thai infused menu by Thai chef Ian Kittichai drops at Tangerine.
New Menu from “Farm-To-Table Goodness and Thai Flavours” at Tangerine @rwsdiningartisans, created by Chef Ian Kittichai.
#foodcoma @ Tangerine
Madagascar Chocolate and Tou Foo Mousse || Tangerine .
In the previous chapter, we have experienced how a culinary journey embraces more than your palate.
See more food at Tangerine ›
Lye Yin Leong
Special Occasion
Lye Yin Leong
La Nonna (Holland Village)
La Nonna (Holland Village)
26/26B Lorong Mambong, Singapore
Pasta Brava (Craig Road)
Pasta Brava (Craig Road)
11 Craig Road, Singapore
Choubei Japanese Restaurant
Choubei Japanese Restaurant
1 Netheravon Road, Singapore
Ruth's Chris Steak House (Marina Square)
Ruth's Chris Steak House (Marina Square)
6 Raffles Boulevard, Singapore
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