Mid-week Mexican with @shauneeie and @mshazeltan who travelled from Tanjong Pagar to lunch with me near my office. Yay! Portions are huge at the $15+ flat rate per item. Burritos, tacos, salads, nachos, quesadillas and rice bowls can be customised with your choice of protein and salsa.
The fish quesadillas (6 pieces) grilled with gooey cheese turned out to be my pick of the lot, as the diced pork fell unfortunately bland against my tastebuds.

I liked the texture of the soft corn tortillas caressing their filling of pork and tangy pineapple salsa, but quickly learnt that the tacos had to be eaten chop-chop before they turned into soggy-bottomed messes.

The creamy guacamole dip is worth ordering simply because nachos and smashed avocado were made for each other.