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Candlenut
Candlenut
17A Dempsey Road, Singapore
Babi Pongteh.
Babi Pongteh.

Tender pork belly braised in fragrant preserved soy beans gravy topped with chillis. Pork belly is not too fattening and it's very tender. Very nice!!

Gwennon Teng
Gwennon Teng
Level 8 Burppler · 730 Reviews
Nov 5, 2014
in Nice Restaurants To Check Out!
from Gwennon Teng
Candlenut
Candlenut
17A Dempsey Road, Singapore
Buah Keluak ($20++)
Snake River Farm Kurobuta Pork Neck Satay
Buah Keluak Fried Rice & Buah Keluak Maggi Goreng
Set Menu $98
Kurobuta Pork Neck Satay
Finally trying the world’s first Michelin-starred🌟 Peranakan restaurant
Finally trying the world’s first Michelin-starred🌟 Peranakan restaurant
Finally trying the world’s first Michelin-starred🌟 Peranakan restaurant
If you are new to traditional Peranakan food or have friends from overseas visiting the country in the future, one place that you can shortlist is the first ever Peranakan restaurant in the world to be awarded the Michelin star, Candlenut.
Perfect for a sharing dinner!
The world’s first Michelin-starred Peranakan restaurant, Candlenut.
Peranakan Cuisine
See more food at Candlenut ›
Gwennon Teng
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