Well roasted char siew & shao rou, with nice char & crispy skin respectively. But the meats are just way too fatty to the point it gets kinda too gelat after a few pieces each. Prices are also a tad bit on the higher side compared to other good roast meats places, but its definitely not expensive. Would eat it if I'm in the area and if the queue is not too long.

Rating: 3.75 / 5