Dal.Komm's signature Grapefruit Bingsu (RM12.90) is exactly the kind of dessert you'd crave for on a scorching day. Every spoonful felt incredibly refreshing and more sour than sweet. The Apple Crumble Bingsu (RM15.90) on the other hand, was sweeter and heavier compared to the former. It came with a scoop of vanilla ice cream and whipped cream toppings, enhanced with biscuit crumbles, which I thought added great textures to the overall dessert.