Famous for its don, and no doubt it's really good and worth it! Topped with caramelised pork loin with ginger glaze, the meat was tender and juicy with a tinge of homely taste. The sauce went well with the rice and enhanced the overall taste of the don!

We also ordered (not in picture) the teriyaki salmon don ($17), salted egg onion rings ($13), surf & turf okonomiyaki ($12), individual skewers - aubergine ($4), shiitake ($4), mid-joint wings ($4), and ended off with a plate of Tokyo crepes ($14)!

It was the first time I had legit onion rings coated with batter (instead of the frozen kind).