I don't think it was a sane decision, because any idea of having their large, oozy Choux Puff right after a large bowl of Tendon is not quite the best move to make in the world. Still left satisfied with a happy stomach though; that ever crisp Choux pastry that Shuu is known for with copious amounts of fresh Strawberry cream encased within — the cream even comes with chunks of Strawberry for some bite. Absolutely delightful, as always.