Having tried many different kinds of Tom Yam Soup in Singapore, this one managed to stand out from the others through its unique usage of coconut The soup was creamy, yet sweet and spicy at the same time! Along with the standard mix of seafood, there were also slices of coconut which went surprisingly well with the soup! Despite the spiciness of the soup, the slices of coconut were able to bring about a refreshing taste to the tastebuds and it was interesting to have something to crunch on while drinking the soup! Spicy Thai-Thai cafe serves North Eastern Thai food rather than those usual bangkok-ish kind, it is strongly recommended to anyone who wants a decent, spicy and different kind of Tom Yam Soup in Singapore!

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