From Nunkkot, a Korean dessert cafe replacing Beegurt at Thomson V Two that serves Bingsu and Pudding. One of the new items that they are trying out, the flower pot pudding comes with popping candy and Oreo crumbs as soil while caramel pudding hides within, complementing the loud explosive popping candy and chocolatey flavours with a sweet, eggy custard. Perhaps this could be garnished with a faux flower stuck in between to up the visual factor.