These soufflé pancakes from Poofy sure was poofy! Light and fluffy as a dream (Hokkaido milk and Japanese flour were used); the Poofy Pancakes ($14) was served with a delicate, fragrant chantilly cream, maple syrup and berries.
Preferred this to the Matcha by Riz Labo ($17) as it was less dense than the gluten version.