The Katsu-don ($6.80) was, I feel, the epitome of “you get what you pay for”. The portion was decent, but the fried pork cutlets were so tiny and thin there was barely any pork. I mean yeah I could taste it, but it wasn’t thick, juicy, or shiok for katsu yknow? On the other hand the rice was amazing: fragrant, tender with a bite, moist while keeping the integrity of each grain — it was delicious especially with that light tasting sauce. If you think about yeah I shouldn’t have been surprised looking at the price, but then again knowing how good their fried items are I kinda expected more.