Consisted of 1 piece char siew, egg, bamboo shoot, leek & green Olivers puréed in truffle oil ($16.8). Usually I am unable to finish all of ramen noodles.. but this was the first exception! Noodles was cooked just right.. The truffle smell was quite significant, but not too strong (the truffle taste is stronger in the Shoyu soba because leek & truffle are puréed in truffle oil instead). The soup was also not too heavy and did not make me feel gelat. The eggs were very well flavored and the yolk was cooked just nice, made me wanted to add on another.

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