Went just for the michelin star that this shop is known for! The ramen came in 4 different soup bases (shio, shoyu, miso, duck). We were given a choice of less salt with the soup bases.

My shio version of soup felt light to taste and I could appreciate the tinge of truffle oil. Bone broth soups are still the best though ><

However, have to say the noodles are wonderfully al-dente. I had the onsen tamago and it was a little disappointing as the inner yolk wasn’t as runny as I had hoped it might be...

Overall, didn’t rlly meet my expectations for a Michelin star ramen :/

Kudos to service tho!