Ahh Franco. Japanese- French Fine Casual Dining. Or rather as they say "Fine Dining, Cost Friendly). This retails for RM 16.80 pre-10% service charge. No GST.

Vanilla soufflé. Granted I suck at baking. I really do. I can mess up even the easiest no-bake recipes. That's how bad I am at dessert making. And a vanilla soufflé to me is something of master status (yes laugh at me all you want). The vanilla soufflé itself was crispy on top, and soft, smooth, on the inside tho I might argue it's a little. Just a little. Very little. Watery. But I'm no soufflé expert so don't hold that against me. It's... like egg tart custard but add more water, mash it up and more sugar. That's what it tastes like.

Foodgrammers act fast cause this sinks faster than you can say "Bon Appétit".