Feeling less than satisfied for Mother’s Day dinner we thankfully found ourselves at Little Farms for dessert and small bites.
Another cake for Mother’s Day was the Pistachio Rose and because mum wanted something moreish she ordered the Beer Battered Smokey Paprika Cauliflower. The cake was faultless and I’d say on a crowded Saturday evening both items were good to have over conversations in a beautifully furnished space overlooking a street of the Joo Chiat enclave (we sat at the window seats).