Love it when the lobster is served ready-to-eat this way, especially when they are juicy, plump chunks like these! Served on a bed of risotto that had a balanced creaminess to it while retaining some bite, and topped with dill for a refreshing breath. Wash it down with a glass of Cavalier de Mediterranee Sauvignon Blanc 👌🏼 c'est manifique! #burpple