Find this tiny stall at the junction of Serangoon Road and Norris Road and be treated to the wonderful sight of chapati made fresh. Order a couple of their hot-off-the-pan Azmi Chapatis ($1 per pice) to accompany their delicious meat curries (from $3) and vegetable sides (from $1). Good for sharing is the Minced Mutton Keema ($3.50), the Goat Bone ($5) and their Potato Cauliflower ($1.50). Bring a hungry friend so you can share and feast properly!
Photo by Burppler Julius Lim

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