It wasn’t mind-blowing or anything but it was good and surprisingly light on the palate. 👴🏻 didn’t like it as much since he was used to having heavier tasting fish and chips. The fish that they had at Poppie’s was very fresh and the batter used was light and crispy. It was served with thick fries and ketchup + tartar sauce. We ordered an extra side of homemade mushy peas and it was slightly salted and tasty. Probably not the kind of fish and chips we would constantly crave for but a definite must-try since we were in London! - 👵🏻 #burpple