Tofu never looked so exciting to eat! Fried tofu egg cake adorned with lots of grated peanuts and sweet spicy soy - tasted like rojak but with tofu. I loved that the outside was crunchy with its fried skin, and the inside was soft tofu.

Great for sharing as it is quite big and strong tasting. It was also something sweet to alternate with the other spicy dishes we ordered, as this one wasn’t really spicy at all.

We visited on a weekday lunchtime and there was quite a bit of a queue even though we were slightly early. Fortunately we were just two people so we managed to get seats. Towards the peak lunch hour, there were already people standing around and waiting for seats.

Not too bad to try if you’re around the area and craving for Indonesian food.

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