From Kang Su
苦瓜豆腐饭
The dish was a steal at only $6.80.
The bitter gourd was cooked to tender, with a nice balance of savoury and bitter flavours.
The tofu cubes were silky and absorbed the flavours well.
The portion of broccoli on the side added a nice crunch and pop of green to the dish.
Overall, a satisfying and filling meal that's easy on the wallet.
Highly recommended!

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