Meet the snow aging wagyu sirloin A4 beef that really and literally has the softness and tenderness in the beef that I have never tried before. The beef is only seasoned with salt and pepper, and it is perfect.

This beef deserves a post on its own, as the restaurant manager took this wooden board for us to snap a photo with 😂😂😂

🤤 5/5
💸 $89++ just for this Wagyu Sirloin A4
📍 @nokasg

What's your pick for second best wagyu steak?