Easties, mark this cosy restaurant in Kembangan down for date night. Order the Sorrel Salmon ($23) that sees poached salmon on a bed of spinach and zucchini, surrounded by a moat of sorrel cream. Alternatively, go for the Fish And Chips ($22) that sees a nicely battered barramundi fillet served alongside an appetizing red cabbage coleslaw.

Photo by Burppler Celine S