Having food (and drinks) representative of the festive is a must for me, to get into the mood for celebration. And what more appropriate than a peppermint chocolate for the holly jolly season of Christmas. Froth concoction has nailed it with the right balance of mint and choc, leaving you pretty contended, even though the lunch was mediocre. Pretty choc-art sets you into the mood...Hmmm... how did you celebrated your Christmas?