Looking into their Signature Pizzas, I had the Selvaggia when translated from Italian it means Wild. This was recommended in the menu and their 12" pizza can be divided into two different flavours if you want. The pizza was thin crust and topped with tomato sauce base with mozzarella cheese, cooked ham, salame, sausage and bacon. The Thin Crust pizza was crispy and it seems like we had enjoyed the pizza spread on a piece of biscuit.

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