Helmed by multi-award winning Chef Dee Chan, this modern Chinese restaurant whips up modern renditions of timeless classics for diners to enjoy. Located in Lorong Chuan's NTP+, enjoy a spread of exceptional Chinese cuisine at the modern and spacious new outlet that caters for family celebrations and business lunches. Pamper yourself with the best of culinary craftsmanship by ordering the recommended dishes that include the Smoked Cod Fish Fillet ($29), Sichuan-style Cooked Garoupa Fillet ($38), and "Ying Yang"- style Seafood Multi-grain Fried Rice.