Price: $12. Verdict - worth it for the price. For $12 sin lee gives you a large slab of chicken, a generous topping of salted egg sauce and a side of slaw. Although this is termed a burger, it should have been called chicken with salted egg sauce and bread. This is because the chicken was wayy too large to fit as a burger (although you can trim the chicken yourself to make it fit as a burger). The chicken was somewhat tasteless on its own but it fitted well with the salted egg sauce. While I thought the salted egg sauce was just right, my friends beg to differ and thought that it was not sweet enough. The only problem I had with this burger was the bun. I didn't like it cause it resembled those buns you could buy from NTUC off the rack - too dry and not fluffy enough. Though I wouldn't take this too hard on sin lee since it is a cafe and not a burger shop like wildfire. So if you looking to have some REAL burgers, please go elsewhere. But if you looking for some novel cafe food, head down to sin lee and get the really affordable $12 salted egg burger