They’ve moved into cosier, air-conditioned digs in Aljunied, but we’re happy to report that our favourite Penang joint has kept food standards up and prices low! The must-order is a lard-loaded Penang Fried Kway Teow (from $5) and the wok hei-laden Lala Hokkien Mee (from $8) with thick, luscious gravy.
Photo by Burppler Thiam Peng Tan