Definitely satisfied our craving for chicken rice. Not only was the chicken good but so was the pork. The char siew had the nice charring and stickiness while the roast has a nice crackling and crunch in the skin.

We also tried one of the favourites, the soya sauce chicken. The chicken was cooked perfectly and the sauce was superb.

However, things can get a lil' sinful here at Lee Fun Nam Kee Chicken Rice. They tend to add lard to their dishes which make it extremely tasty but also that much oilier and fattening. It is also a tad more expensive than other chicken rice restaurants.