๐Ÿฅข Dished up with pork belly Chashu, black fungus mushrooms, half an Egg, green onions and Seaweed

๐Ÿงพ SGD$8.90

โœ๐Ÿป โ˜…โ˜…โ˜…โ˜…โ˜…โ˜…โ˜…โ˜…โ˜†โ˜†ใ€˜8/10ใ€™*

๐Ÿ’ฌ The broth was on the sweeter side with a rich but not overly strong tonkotsu flavour. I was surprised at how generous the chashu servings were; two long strips of pork belly that were basically touching both ends of the bowl! Although it wasn't the softest break-apart-upon-lifting chashu, but with so much meat on there I'm not complaining. The Hakata style noodles were thin and firm in texture (as it should be), and just the way I like it. Overall a good bowl of tonkotsu ramen at an insane bang for the buck. If this was in my neighbourhood, I would gladly eat it every week!

*ramen priced โ‰ค$10 are awarded with a bonus โ˜… for affordability