W(hat's) T(he) F(ish)? by Brenda Yeo | Burpple

W(hat's) T(he) F(ish)?

W(hat's) T(he) F(ish)?

(: #whitefish #NumazuUogashizushi #sashimi #raw #fish #pescetarian #numazu #japanese #parco #100am #foodgasm #foodporn #foodstagram #eatstagram #nofilter #foodspotting #threesnotacrowd #burpple #8dayseat #sgfoodies

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Brenda Yeo

Level 8 Burppler · 684 Reviews

Feb 12, 2017

Numazu Uogashizushi (itadakimasu by PARCO)

Numazu Uogashizushi (itadakimasu by PARCO)

100 Tras Street, Singapore

Kaisen Don

Mizore Don ($18)

Unagi Ten Ju

【Kinme no Sugatani】Simmered Red Snapper.

Aburi Unagi Don ($20++) at Numazu Uogashizushi: pretty impressive quality and decent variety of fishes here for its price.

Hokkaidon Chirashi - fresh ingredients and good value for money 💰.

Bowl of happiness and shiokness.

Kaiseidon and Salmon Sashimi treat from @blue_little_crazy_leopard!

#sushi #numazuuogashizushi #100am #itadakimasu #parco #burpple #foodporn Tsk tsk literally food porn, isn't it?

W(hat's) T(he) F(ish)?

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