The millefeuille was crisp and neatly layered with the crème pâtissière bringing a smooth richness and the strawberries adding a touch of freshness. The vanilla ice cream on the side offered a cool contrast, rounding out the plate. While enjoyable, it didn’t quite match the character or memorability of their other desserts 》₩15,000

📍De,Fore
40-140 Hangangno 3(sam)-ga Yongsan-gu Seoul
https://naver.me/54KX5CUD