During my NS/ student days, @49seats has been on my to-do list but it never got checked off somehow. So recently I was invited for a meal there and tried their legendary Tom Yum Salted Egg Seafood Pasta with Chicken Cutlet among other dishes.

Bite-sized fried chicken drizzled with salted egg sauce. The batter itself was crispy and the meat was moist. was I felt the consistency of the salted egg sauce complemented the popcorn chicken better than the pasta.

Thank you @49seats for hosting us.

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